Windmühlenmesser 10″ Bread Knife Stainless Cherry

The serrated edge of this bread knife is polished and ground into the blade by hand, providing smooth and precise cutting feel. The cherry handle is also hand-shaped and sanded to fit comfortably in your hand.

Robert Herder Windmühlenmesser knives are made in Solingen, Germany, and still utilize old hand-work techniques. Their fine, hand-ground blades are extremely light and ground thin- they offer a great cutting feel that is not possible with chunky, mechanized-ground blades. Paired with a slight convexity, it makes for reduced friction and sticking during cutting.

Windmühlenmesser has worked hard to establish an extensive apprenticeship program at their workshop. There, craftspeople work to preserve old techniques that have nearly disappeared from Solingen.